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From Marco Polo, through natural beauty, food and wine to olives and olive oil - a video depicting the island of Korcula, which is part of the EU Well Olive project, can be seen on the link

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Neretva eel is the best in the autumn and that is why Days of eels in the Neretva will be held from 18th to 20th November 2016, during three days, visitors will be able to enjoy this superb delicacy at promotional prices.

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U sklopu aktivnosti projekta „Hiking Europe“ – Otkrivanje ruralne Europe kroz pješačke rute, Turistička zajednica Barcelone, zajedno s projektnim partnerima, 27. rujna 2016. organizira jednodnevni međunarodni seminar na temu: "Pretvaranje pješačkih staza u uspješan turistički proizvod".

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Obitelj Marović, koja je osvojila Zlatnu naranču 2016. u izboru najboljih seoskih turizama u Dubrovačko-neretvanskoj županiji, naslijedila je nekoliko prekrasnih imanja na otoku Korčuli. Oni su maslinari, poljoprivrednici, proizvođači domaće hrane, entuzijasti i

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Nova mobilna aplikacija 'Rural Dubrovnik Neretva', omogućuje korisnicima jednostavnije snalaženje u ruralnim turističkim prostorima naše županije. U njoj su za sada dvije tematske turističke ceste – 'Peljašac vinsko carstvo' i 'Neretva dolina života', a sadržaj će se nadograđivati novom ponudom.

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First place in the contest for the best rural tourism Dubrovnik-Neretva County for 2016 "Golden Orange" won the OPG Diana Marovic - Eco škoj, from the island of Korcula. At a reception for the participants, on 21 June, the Head of of Dubrovnik-Neretva County

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The 3rd regional wine festival Dubrovnik Festiwine is scheduled to take place 25/04 – 01/05, 2016 in Dubrovnik. It is founded and organized by the Dubrovnik Neretva County. Wine Exhibition will take place in Lazreti complex on 29 and 30 of April.

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Mediteranski sajam zdrave prehrane, ljekovitog bilja i zelenog poduzetništva, koji će se ove godine održati već 13. put, bit će otvoren od 17. do 20. ožujka 2016., u hotelu Tirena -Babin kuk Dubrovnik.

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Središnji dio manifestacije bit će Sajam neretvanskih delicija, koji će se održati u subotu 21. studenog, s početkom u 10 sati, na trgu u Opuzenu. Predstavit će proizvođači tradicijskih slastica, džemova, ekološki uzgojenog voća,

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Eel, as a true gastronomic attraction, you will hardly find in restaurants in Croatia, but in the Neretva is the one specialty which devotes most attention. Days of eels in the Neretva bring special dishes of eel.

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Neretva eel is the best at this particular time of year, in the fall. That is why Days of eels in the Neretva will be held in November on 20th to 22nd, during three days, visitors will be able to enjoy this superb delicacy at promotional prices.

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Nakon Neretve, a potom i Dubrovačkog primorja, ovo ljeto izdana je i treća brošura za područje Konavala i Župe dubrovačke o stećcima. Tako je svaki od ovih dijelova županije dobio dvojezični turistički vodič/brošuru koji naglasak stavlja na lokacije sa

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And this summer, as part of themed tourist road 'Pelješac The Wine Empire' and 'Neretva The Valley of life' numerous events and manifestations will be organized. On the Pelješac all begins with a traditional feast of Saint Liberana in Ston, continues night after night Peljesac wines, there is a

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The second edition of the wine festival, organized by the Dubrovnik-Neretva County and the Regional Development Agency DUNEA, is held on 24th and 25th April in Dubrovnik. It was a great opportunity to try the best wines of the region in one place.

 

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Contact

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Rural Dubrovnik-Neretva

Rural area of Dubrovnik Neretva Region is marveolus combination of sea, rivers, lakes, untouched nature, but also of those resources that nature, in cooperation with the man, generously offered.

Adriatic Route

ADRIATIC-ROUTE FOR THEMATIC TOURISM project is based on promoting alternative forms of tourism in the Adriatic area by use of ICT (information and communication technologies)